Petit Village
A classic Barbaresco made with Nebbiolo grapes coming from our vineyards in Treiso and Barbaresco. Suggested with savoury dishes, grilled meats and cheese. A classic Barbaresco made with Nebbiolo grapes coming from our vineyards in Treiso and Barbaresco. Suggested with savoury dishes, grilled meats and cheese.
a British celebrity chef, restaurateur, television presenter, and writer.
the devil’s in the
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Vineyard
Hand-picked coastal resorts to embrace a freer pace of life, seeking romance, reconnection and a sirene time out.
Restaurants featuring wine
Hand-picked coastal resorts to embrace a freer pace of life, seeking romance, reconnection and a sirene time out.
Ribalta is where true Neapolitan spirit meets New York energy—an authentic slice of Italy in the heart of the city. Beloved by locals, expats, and football fans alike, it’s more than a pizzeria; it’s a cultural hub where the dough is slow-fermented, the tomatoes are straight from San Marzano, and the vibe is unmistakably warm and loud in the best way. Reviewed by @globalnewyorker, this guide explores Ribalta through the lens of a city insider who knows exactly where to find the perfect bite—and the perfect espresso to follow.
